Swiss Barley Soup

Graubünden (the Grisons in English) is one of my favorite cantons in Switzerland. It is also the largest and one of the most rural and underpopulated. It is the place where my husband's grandfather and father were raised. So Graubünden is not just a favorite place to indulge in mountain winter sports but a place,... Continue Reading →

The Maker’s Year

Early this year, I came across this podcast from Kate on the A Playful Day Podcast. Kate is a maker, blogger and photographer as well as a single, stay at home mom, who lives in Dorset, England. She is young and hip and is interested in things like sustainability and cooking wholesome food. I was really... Continue Reading →

Addicted To The Alps: A New Series

Ever since my first visit to Switzerland, in the summer of 2000, my husband has been dragging me up mountains and on long hikes, all over Switzerland and occasionally in other European and non-European Alpine Areas. The mountain in question that time was the Säntis mountain, the highest in the Alpstein Mountain range in Eastern Switzerland, a 2502 meters... Continue Reading →

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